When most people think of Moroccan food, couscous and tajine are usually the first dishes that come to mind. As delicious as they are, there is so much more to …
As March gets underway, Musement takes a look at Morocco, the Northern African jewel on the Atlantic and Mediterranean that we’re highlighting as our destination of the month. I’m a …
The 54th annual Morocco Rose Festival kicks off on May 12th. The rose harvest is one of Morocco’s most cherished traditions so it’s fitting that the Moroccans host a three-day …